Starters
Pork Croquette Dijonnaise
crispy onion & mixed leaf salad
£6.75
Wild Mushroom Arancini
garlic aioli, rocket & parmesan
£6.00
Roast Squash Soup
parmesan croutons, roast pumpkin seeds & rosemary focaccia
£5.32
Smoked Mackerel on Toasted Crumpets
chives & pickled radish
£6.85
Main Courses
All main courses are served with roast potatoes, seasonal vegetables, Yorkshire pudding & gravy
All roasts can be made gluten-free
The Butcher's Hook Trio of Meats
£18.50
32 Day Aged Topside of Beef
£17.00
Lamb Shoulder
£16.50
Confit Pork Belly
£15.29
Roast Squash, Spinach & Chestnut Mushroom Wellington
£14.50
Kid's Roast
£8.00
Sides
Pigs in Blankets
£4.00
Cauliflower Cheese
£3.50
Braised Red Cabbage
£3.50
Extra Yorkshire Pudding
£2.00
Roast Potatoes
£3.00
Extra Gravy
£1.50
Desserts
Chocolate Brownie
rum chocolate sauce & Purbeck coconut ice cream
£5.00
Sticky Toffee Pudding
butterscotch sauce & Purbeck vanilla ice cream
£4.50
Warm Apple & Berry Crumble
Purbeck vanilla ice cream or custard
£4.50
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